Thursday, November 07, 2013

Another gluten-free dairy-free biscuit - coconut flavoured

1 cup desiccated coconut
1 cup gluten-free all purpose plain flour
3/4 cup caster sugar
1/4 cup icing sugar
Pinch of gluten-free baking powder
60g melted copha
2 beaten eggs
Generous splash of coconut essence
Hint of vanilla essence

Amounts above may be innaccurate.

Bake at 170 C fanforced for 20 mins

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